Vegetarian Sweet Potato Cake | Video

Ingredients:

• 600 g sweet potato, grated
• 1 egg
• 3 tbsp of feta cheese
• 1 tbsp of flour
• Green parts of 3 spring onions, chopped
• 2 tbsp of olive oil
• 1 tsp of grated nutmeg
• 1/2 tsp of black pepper
• 1/2 tsp of salt

Instructions:

1. Mix all ingredients in a mixing bowl until well combined.
2. Pour the mixture into the cake mold lined with greaseproof paper. Spread the mixture evenly in the mold.
3. Bake in a preheated 200°C oven for 30-35 minutes.
4. After removing the cake from the oven, let it sit at room temperature for 5 minutes before removing it from the mold. Serve after slicing as you wish.